Main Responsibilities:

1.Develop nutritional product formulations, prototypes, pilot plant samples and scale-up of the manufacturing process on a factory scale

2.Identify and develop optimal manufacturing processes and solutions

3.Drive and manage projects, establish clear objectives and project plans

4.Actively participates in multi-disciplinary project teams

5.Drive new ideas, propose new raw materials/processes/products

6.Implement and adhere to Nestle Quality System requirements

7.Communicate effectively with internal/external business partners

Required Qualifications

1.3-5 years Experience in Food Industry doing new Product development in Beverage category, dairy product category. Experience with operations in factory is a must

2.Master , Bachelor in Food Science , knowledgeable in Dairy Science and Technology

3.Fluent in English (Understand, Read, Speak)

4.Windows pack

5.Familiar with lab environment, pilot plant and factories